Campfire Pepper Co.
Fresh harvests, carefully smoked peppers, and dehydrated peppers grown to be used in real kitchens.
We grow peppers we like to cook with. Some are sold fresh. Some are carefully smoked. Some are dehydrated and kept close at hand in the kitchen.
What we grow
Seasonal peppers with direct-from-grower flavor, color, and heat.
Select peppers are slowly smoked for deeper aroma and a richer finish.
Pepper varieties dried down for oils, sauces, broths, rubs, and everyday cooking.
The work
We like showing the plants and the harvest because the work is part of the story. It starts in the growing and continues through the peppers that are picked, smoked, and shared.
Who we are
Campfire Pepper Co. grew naturally out of Bill and Jeney’s shared love of food, gardening, and cooking.
What you see here is personal — the varieties, the harvests, the smoking process, and the peppers that end up in the recipes they cook at home.
Recipes
Some of the peppers we grow show up in recipes Bill and Jeney cook at home on Veggie Travel Show.
Shop
Fresh, smoked, dehydrated peppers and Campfire merch are available through the store.
Fresh peppers are available locally and can ship within the U.S., excluding Hawaii, Alaska, and Puerto Rico.
